https://www.copymethat.com/r/UkdEdvoRD/cooking-light-macaroni-and-cheese/
18845740
R81XEqj
UkdEdvoRD
2024-10-14 18:34:03
Cooking Light Macaroni and Cheese
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Ingredients
- 4 cups cooked elbow macaroni (about 2 cups uncooked)
- 2 cups (8 ounces) shredded reduced-fat sharp cheddar cheese
- 1 cup 1% low-fat cottage cheese
- ¾ cup nonfat sour cream
- ½ cup skim milk
- 2 tablespoons grated fresh onion
- 1 ½ teaspoons reduced-calorie stick margarine, melted
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 egg, lightly beaten
- Vegetable cooking spray
- ¼ cup dry breadcrumbs
- 1 tablespoon reduced-calorie stick margarine, melted
- ¼ teaspoon paprika
- Fresh oregano sprigs
Steps
Directions at epicurious.com
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