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Risotto Milanese with White Beef Stock
Ingredients
  • subheading: White Beef Stock:
  • 500g beef bones, cut small
  • 5L water
  • 1 bay leaf
  • subheading: Risotto Milanese:
  • 1.6L White Beef Stock
  • 1g saffron
  • 135g unsalted butter
  • 2 tbsp olive oil
  • 1 onion grated
  • 1 clove of garlic, crushed
  • 400g superfine rice
  • 125ml dry white wine
  • 40g parmesan cheese, finely grated
  • subheading: Garnish:
  • finely grated parmesan cheese
  • Select all
Steps
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