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Ingredients
  • 2 slc white bread, torn into pieces
  • ¼ cp Milk
  • 4 tbsp butter, divided
  • ½ cp yellow onion, finely chopped
  • ¾ lb Ground Beef
  • ¾ lb ground pork
  • 2 large egg yolks
  • 2 tsp Kosher Salt
  • ½ tsp Black Pepper
  • ¼ cp Sriracha sauce
  • 1 btl Barbecue Sauce, 18 oz
  • ½ cp Ketchup
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