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Chicken Marinade
BolaBrosBistro
My brother and I are avid stove monkeys with extensive experience in the restaurant business. We gravitate toward big bold flavors and fusion.
Ingredients
  • subheading: Chicken Marinade:
  • ½ of a lemon, juiced
  • 1 tablespoon olive oil
  • 2 tablespoons dijon mustard
  • 1 clove of garlic, mined
  • 1 tablespoon fresh rosemary, minced
  • ¾ teaspoon kosher salt
  • Fresh ground black pepper to taste
  • 1 pound boneless skinless chicken breasts
Note: Ingredients may have been altered from the original.
Steps
Directions at reciperunner.com
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