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Ingredients
  • 1 head iceberg lettuce
  • ½ cup sour cream
  • ½ cup mayo
  • 2 ounces blue cheese crumbles
  • 2 teaspoons Worcestershire sauce
  • 2 to 3 tablespoons milk
  • 1 tomato, diced
  • 1 ripe avocado, diced
  • ½ cup cook & crumbled bacon
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