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Crunchy French Toast Sticks
Ingredients
  • 6 large eggs
  • ½ cup half-and-half
  • 1 tablespoon vanilla extract
  • ½ cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 ½ cups panko breadcrumbs
  • 1 ½ cups sweetened corn and oat cereal, such as Cap'n Crunch, crushed to fine crumbs
  • 2 tablespoons salted butter, melted
  • 12 slices Texas toast, each cut into 3 strips
  • Powdered sugar, for serving
  • Warm pancake syrup, for serving
  • Raspberries and blueberries, for serving
Steps
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