https://www.copymethat.com/r/U6czXTVsB/pernil-recipe-puerto-rican-roast-pork/
131777087
HPZbq0X
U6czXTVsB
2024-10-05 01:43:30
Pernil Recipe (Puerto Rican Roast Pork)
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Ingredients
- subheading: FOR THE MARINADE:
- 3 tablespoons sofrito
- 2 tablespoons dried oregano
- 1 tablespoon garlic powder
- 1 teaspoon ground coriander
- 1 teaspoon onion powder
- 1 teaspoon cumin
- Salt and pepper to taste
- ½ cup olive oil
- subheading: FOR THE PERNIL (Roast Pork):
- 4 to 6 pound pork shoulder bone-in, skin on - Or you can use boneless - see recipe notes
- 8 cloves garlic sliced
- 1 cup sour orange juice (or use an equal mix of orange juice and lime juice)
- 1 cup water (or more as needed)
- subheading: FOR SERVING:
- 2 tablespoons vinegar
- ½ cup cilantro chopped
Steps
Directions at chilipeppermadness.com
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