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My Favorite Easy Goat Cheese Appetizer I Panning the Globe
Ingredients
  • Goat cheese topped with garlicky dressing, a super tasty, easy appetizer. Serve with baguette slices or crackers.
  • Author: Panning The Globe Prep Time: 10 mins Total Time: 10 mins
  • Yield: 8 to 12 1 x
  • Category: Appetizer Method: no cook Cuisine: American
  • INGREDIENTS
  • subheading: SCALE 1X 2X 3X:
  • An 11-ounce log of goat cheese
  • 4 tablespoons good quality olive oil
  • 3 tablespoons chopped parsley
  • 2 garlic cloves finely minced
  • ½ teaspoon crushed red pepper flakes
  • ¼ teaspoon coarse salt, preferably sea salt such as Maldon
  • INSTRUCTIONS
  • Put the goat cheese log on a serving plate. Score it lengthwise and then a few times crosswise, to open it up a bit.
  • Whisk the dressing ingredients and pour over the goat cheese. Best to prepare this a half hour before serving so it softens a bit and absorbs the flavors of the dressing. Serve with crackers or sliced baguette. Enjoy!
Steps
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