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How to Make Cheesy Chicken Fritters
Ingredients
  • 1 ½ lbs (3 large) chicken breasts
  • 2 large eggs
  • 5 Tbsp (about ⅓ cup) mayonnaise
  • ⅓ cup all-purpose flour (or cornstarch or potato starch for gluten free option)
  • 4 oz (1 ⅓ cups) shredded mozzarella cheese
  • 1 ½ Tbsp chopped fresh dill
  • ½ tsp salt and ⅛ tsp black pepper, or to taste
  • Extra light olive oil, or any high heat cooking oil to sauté
  •  
  • Ingredients for Garlic Aioli Dip (Optional)
  • ⅓ cup mayonnaise
  • 1 garlic clove, pressed
  • ½ Tbsp lemon juice
  • ¼ tsp salt
  • ⅛ tsp black pepper
  • subheading: KITCHEN EQUIPMENT:
  • Boos Cutting Board: amzn.to/1PY9WGW
  • Glass Measuring Cup - amzn.to/2nSWUl6
  • Glass Bowls - amzn.to/2nEd2EJ
  • Flexible Turner - amzn.to/2oxKCeG
  • Ice Cream Scoop - amzn.to/2ocwRGS
Steps
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