Easy Portuguese Chicken

camilamade.com

ruth

5 pounds chicken drumsticks or 1 whole Chicken , cut up

1 (794g) gr Crushed tomatoes

1 large red Bell pepper , thick julienne

1 large poblano or green bell pepper , thick julienne

2 large onions , thick julienne

4 carrots , peeled and cut into large pieces on a diagonal

3 ribs of celery , cut into large pieces at an angle

3 medium red potatoes or Yukon gold potatoes (about 1 pound), unpeeled or peeled and cut into quarters

2 cups frozen peas

10 Fresh Garlic cloves , finely minced

1 bunch of green onion , finely chopped

1 bunch of parsley leaves , finely chopped

1 cup white wine

1 cup water

4 tablespoons Extra Virgin Olive Oil or as needed

3 teaspoons Sugar

Kosher salt to taste

1 tablespoon plus 2 teaspoons Goya Adobo All-Purpose Seasoning with pepper , Knorr chicken flavor bouillon, or kosher salt

4 teaspoons paprika

1 tablespoon dried Oregano

1 teaspoon red pepper flakes or ground black pepper , optional

3 thyme sprigs

2 Laurel leaves

Directions at camilamade.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer