Southwestern Chicken Lasagna Roll-Ups

spicysouthernkitchen.com

Virgil

12 lasagna noodles

2 cups shredded or diced cooked chicken

1 (15-ounce) can black beans, rinsed and drained

1 (11-ounce) can yellow corn, drained

1 (4-ounce) can diced green chiles

1 packet taco seasoning

½ teaspoon garlic powder

2 green onions, sliced

2 tablespoons chopped fresh cilantro

1 teaspoon Cholulu hot sauce

2 ½ cups shredded Mexican cheese

1 (8-ounce) package cream cheese, softened

2 (10-ounce) cans red enchilada sauce

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