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Green Bean Casserole with Bacon
Ingredients
  • 12 ounces bacon about 10 thick cut pieces
  • 8 ounces brown mushrooms sliced
  • 2 10.5- ounce cans cream of mushroom soup
  • 8 ounces cream cheese softened
  • ¼ cup half and half
  • ½ tablespoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon fresh ground pepper
  • 2 14.5- ounce cans cut green beans drained
  • 6 ounces fried onions divided
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