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Instant Pot French Onion Soup
Ingredients
  • subheading: For the soup:
  • ¼ cup unsalted butter or vegetable oil
  • 2 ½ to 3 pounds yellow or red onions, halved, peeled, and sliced ¼-inch thick
  • 1 tablespoon brown sugar
  • 1 ½ teaspoons kosher salt
  • ¼ cup dry sherry or vermouth
  • 4 cups low sodium beef broth
  • 1 teaspoon Worcestershire sauce
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon dried thyme leaves or 1 teaspoon fresh thyme leaves
  • 1 bay leaf
  • subheading: For the toasts:
  • 6 (1-inch thick) slices of a baguette
  • 1 ¼ teaspoons Dijon mustard
  • 1 cup grated Gruyere cheese
  • Freshly ground black pepper
Steps
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