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Ingredients
  • 1 pound broccolini
  • 1.5 tablespoons butter
  • ½ teaspoon salt, or to taste
  • ¼ teaspoon fresh ground black pepper, or to taste
  • 3 cloves garlic, chopped or minced
  • ½ cup water
  • chopped fresh parsley, for garnish
  • Lemon zest, for garnish
  • Lemon wedges, for serving
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