Small Chocolate Cake (6 Inch)

sallysbakingaddiction.com

Rose

Intermediate homecook for my family of three! Transitioning to keto.

½ cup ( 63g) all-purpose flour ( spoon & leveled)

¼ cup ( 21g) unsweetened natural cocoa powder

¼ teaspoon baking soda

½ teaspoon espresso powder (optional)

¼ teaspoon salt

¼ cup (60ml) vegetable oil

½ cup ( 100g) granulated sugar

1 large egg, at room temperature

½ teaspoon pure vanilla extract

¼ cup (60ml) buttermilk, at room temperature

subheading: Chocolate Ganache:

one 4-ounce (113g) quality semi-sweet or bittersweet chocolate bar, finely chopped

½ cup (120ml) heavy cream or heavy whipping cream

optional garnish: raspberries, mint, and/or sprinkles

Directions at sallysbakingaddiction.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer