Vegan Ikea Meatball

skillet.lifehacker.com

Brandy Pattillo

subheading: For the gravy:

½ cup roasted cashews, preferably unsalted

2 tablespoons olive oil, plus more if needed

1 small yellow onion, finely diced

2 large garlic cloves, thinly sliced

3 tablespoons all-purpose flour

2 cups vegetable stock

¼ cup vegan sour cream, or more (optional)

Lemon juice, to taste

Salt and pepper, to taste

subheading: For the balls:

2 tablespoons olive oil, plus more if needed

1 medium yellow onion, chopped

1 pound white button mushrooms, roughly chopped

1 medium eggplant (1 to 1 ½ pounds whole), peeled and cut into half-inch cubes

4 large garlic cloves, sliced

¼ cup water

Salt and pepper, to taste

3 to 4 tablespoons soy sauce

1 tablespoon granulated sugar

1 cup roasted cashews, preferably unsalted

3 tablespoons garlic powder

3 tablespoons vegan mayonnaise

Powdered vegetable bouillon, Trader Joe’s Mushroom & Company umami seasoning, and/or monosodium glutamate, to taste

Scant 2 cups panko breadcrumbs

Directions at skillet.lifehacker.com

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