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Wolf Brand Chili Tex-Mex Enchiladas
Ingredients
  • 2 cups shredded Cheddar and Monterey Jack cheese blend
  • 1 can (19 oz each) Wolf Brand® Chili, divided
  • 1 can of red enchilada sauce
  • 12 corn tortillas (6 inch), lightly fried in oil
  • 1lb of ground meat (optional)
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