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Rye Bread Loaf 黑麦面包
Bread
Ingredients
  • 335g Bread flour
  • 85g Rye flour
  • 35g sugar (can reduce to 20g)
  • 1tsp fine salt
  • 23g butter (salted)
  • 1tsp instant dry yeast
  • 270g milk ( I use cold milk from fridge)
Note: Ingredients may have been altered from the original.
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