Low Carb Gyro Bowls

paleorunningmomma.com

Samantha Rose

subheading: Cauliflower Rice:

12 oz cauliflower rice

1 Tbsp avocado oil or olive oil

Sea salt and pepper to taste

2 Tbsp chopped dill

1 Tbsp chopped parsley

subheading: Tzatziki:

1 can full fat coconut milk chilled until liquid and solid separates completely, at least 6 hours

3 cloves garlic

1 med cucumber peeled and grated

Zest of 1 lemon

2 tbsp fresh squeezed lemon juice about 1 med lemon

3 tbsp dill fresh, chopped

½ tsp cumin

¾ tsp fine grain sea salt or to taste

Black pepper to taste

subheading: Meat Mixture:

1 Tbsp avocado oil or olive oil

1 medium red onion diced (about 1 cup)

3 cloves garlic minced

1 lb grass fed ground beef

½ lb ground lamb or pork or use all beef, if preferred

½ tsp coriander

1 tsp cumin

¾ tsp dried oregano

¾ tsp sea salt or to taste

¼ tsp fresh ground pepper or to taste

Zest of 1 lemon grated

Juice of 1 lemon about 2 Tbsp

2 Tbsp fresh parsley minced

subheading: Remaining Ingredients:

2 cups cherry tomatoes halved

2 medium cucumbers peeled and diced

1 medium red onion sliced or chopped

kalamata olives as many as you like

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