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Ingredients
  • 4 (1-inch-thick) boneless pork chops
  • 1 ½ teaspoons kosher salt, divided
  • ½ teaspoon freshly ground black pepper
  • 2 cloves garlic
  • 1 tablespoon finely chopped fresh rosemary leaves
  • 8 ounces cremini mushrooms
  • 2 tablespoons extra-virgin olive oil
  • 1 cup unsweetened full-fat Whole30-compliant coconut milk, such as Thai Kitchen
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