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Sam's No.3 Kickin' Green Chili
Ingredients
  • 25 fresh Anaheim green chiles or five 4 ½-ounce cans green chiles
  • 3 sticks (12 ounces) butter or margarine, plus more for sauteing pork
  • 3 pounds pork, cut into ½-inch cubes
  • 2 large white onions, cut into ½-inch dice
  • 1 tablespoon plus 1 teaspoon salt
  • 1 ¾ teaspoons ground black pepper
  • 1 ¾ tablespoons ground dry mustard powder
  • 2 teaspoons dried oregano
  • 2 teaspoons granulated garlic
  • 6 large tomatoes, cut into ½-inch dice
  • Two 14 ½-ounce cans diced tomatoes
  • 3 fresh jalapenos, diced, optional for added heat
  • 1 cup flour
Steps
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