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Artichoke Chicken Casserole
Ingredients
  • 1 cup grated Parmesan cheese
  • 1 cup light mayonnaise (can substitute cream cheese)
  • 1 pinch garlic powder, or to taste
  • 4 (4 ounce) skinless, boneless chicken breast halves
  • 1 (14 ounce) can artichoke hearts, drained
  • 1 (8 ounce) package crimini mushrooms, sliced
  • spinach optional
Note: Ingredients may have been altered from the original.
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