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Ingredients
  • SEASONING
  • 2 Teaspoons Ground Cinnamon
  • 1 Teaspoon Ground Ginger
  • ½ Teaspoon Nutmeg
  •  
  • CRUST
  • 2 & ½ Cups Almond Flour or Almond Meal
  • 4 Tablespoons Lakanto Classic Monkfruit Sweetener
  • 5 Tablespoons Grass-Fed Butter
  • 1 Large Egg
  • 1 Teaspoon Pumpkin Pie Seasoning (above)
  •  
  • PIE FILLING
  • 15 oz Canned Pure Pumpkin (Not Pumpkin Pie Filling)
  • 3 Large Eggs (Room Temperature)
  • ⅔ Cup Lakanto Classic Monkfruit Sweetener
  • 4 Tablespoons Heavy Whipping Cream
  • 2 & ½ Teaspoons Pumpkin Pie Seasoning (above)
  • 1 Teaspoon Vanilla Extract
Steps
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