Instant Pot Oxtail

gardeninthekitchen.com

tutucat

2 to 3 lb oxtails

1 tbsp olive oil

1 yellow onion, chopped

3 cloves garlic, minced

⅓ cup red wine (optional)

3 tbsp tomato paste

2 cups beef broth or bone broth

2 bay leaves

oregano and/or thyme

salt and pepper, to taste

Directions at gardeninthekitchen.com

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