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Gluten Free Gingerbread Cake Roll
Ingredients
  • 1 tsp cinnamon for topping
  • subheading: Cream Cheese Frosting:
  • 360 ml heavy cream
  • 220 g cream cheese
  • ¾ tsp stevia powder
  • ½ tsp vanilla
  • subheading: Gingerbread Cake Roll:
  • 4 egg whites
  • ¼ tsp cream of tartar
  • 4 egg yolks
  • 1.5 tsp cinnamon
  • ¾ tsp ground ginger
  • ½ tsp allspice
  • ½ tsp cocoa powder
  • 3/8 tsp stevia powder
  • 2 tbsp whey protein isolate
  • 2 tbsp cream cheese
  • 30 g blanched almond flour about ¼ cup
Steps
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