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The Best Vegan Scalloped Potatoes (Easy Recipe!)
Ingredients
  • 3 pounds potatoes, sliced ⅛ inch thick
  • 1 cup raw cashews*
  • 2 ½ cups unsweetened almond milk or vegetable broth (or combo)
  • ¼ to ⅓ cup nutritional yeast, optional
  • 2 to 3 garlic cloves or 2 teaspoons garlic powder
  • 1 teaspoon onion powder***
  • 1 teaspoon mineral salt
  • ½ teaspoon fresh ground pepper
  • juice of ½ lemon or 1 teaspoon apple cider vinegar
  • ⅛ teaspoon nutmeg, optional
  • 1 teaspoon fresh thyme, to garnish
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  • Cook Mode Prevent your screen from going dark
Steps
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