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Thai Fried Rice
Ingredients
  • 1 ¼ cups brown or white jasmine rice
  • Water (2 ½ or 2 cups)
  • 8 ounces boneless pork chop (about 1 chop), trimmed
  • 3 tablespoons peanut oil or canola oil, divided
  • 2 tablespoons minced garlic
  • 2 cups chopped mushrooms
  • 2 scallions, cut into ½-inch pieces
  • 2 tablespoons fish sauce (see Tip)
  • ½ cup whole cilantro leaves
  • 1 lime, cut into wedges
  • ½ medium cucumber, sliced
Steps
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