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Ingredients
  • subheading: Bourbon Cake:
  • 1 tablespoon unsweetened cocoa powder
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 3 ounces unsweetened chocolate chopped
  • 2 ounces sweet baking chocolate chopped
  • ¼ cup instant coffee crystals or instant espresso coffee powder
  • 2 tablespoon boiling water
  • ½ cup bourbon
  • 1 cup (226g) unsalted butter, softened
  • 2 cups granulated sugar
  • 3 eggs
  • 1½ teaspoons vanilla
  • 2 tablespoons bourbon
  • 2 tablespoons bourbon
  • subheading: Chocolate Sour Cream Frosting:
  • 1 cup semisweet chocolate pieces
  • ¼ cup butter
  • ½ cup sour cream
  • 2½ cups confectioners sugar sifted
  • subheading: Hard Sauce:
  • 4 egg yolks
  • 1 cup (226g) butter
  • ½ cup granulated sugar
  • ¼ cup whiskey or milk
  • Hot water
Steps
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