Sunny's Tater Tot Pie Casserole : Food Network Recipe

foodnetwork.com

mema4one

3 tablespoons olive oil

1 ½ pounds ground chuck (80 percent beef, 20 percent fat)

2 teaspoons Worcestershire sauce

½ teaspoon hot Hungarian paprika, plus more for sprinkling

Kosher salt and coarsely ground black pepper

2 tablespoons tomato paste

½ cup beef stock

1 cup chopped Vidalia onion

2 carrots, peeled and grated

2 zucchini, cut into thin strips

1 red bell pepper, seeded and cut into thin strips

8 ounces shredded Havarti cheese

One 32-ounce bag frozen tater tots, fried as instructed on the package

Directions at foodnetwork.com

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