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Traeger Smoked Pulled Pork
Ingredients
  • INGREDIENTS
  • 1 (6 to 9 lb) bone-in pork shoulder
  • 3 Generously season with Traeger Pork & Poultry Rub on all sides and let sit for 20 minutes.
  • Add A Note
  • subheading: INGREDIENTS:
  • Traeger Pork & Poultry Rub
  • 4 Place the pork butt fat side up directly on the grill grate and cook until the internal temperature reaches 160℉, about 3 to 5 hours.
  • Grill: 250 °F
Steps
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