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Ingredients
  • subheading: Cherry Cupcakes:
  • 1 ¼ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 ½ tsp baking powder
  • ½ tsp salt
  • ½ cup milk room temperature
  • ¼ cup vegetable oil
  • 1 egg room temperature
  • 2 tbsp sour cream room temperature
  • 1 tsp vanilla extract
  • 2 tbsp maraschino cherry juice
  • ⅓ cup chopped maraschino cherries
  • subheading: Lime Buttercream Frosting:
  • 1 cup unsalted butter room temperature
  • 2 ½ cups powdered sugar
  • ½ tsp lime zest approximately 1 lime
  • 2 tbsp lime juice freshly squeezed, about 2 limes
  • ¼ tsp salt
  • 1 tbsp heavy cream
  • subheading: Garnishes:
  • 12 maraschino cherries
  • 12 lime slices
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