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30-Minute Cheesy Baked Ravioli
Ingredients
  • 32 pieces frozen cheese ravioli (approx 1 pound)
  • 1 (26 ounce) jar spaghetti sauce (Prego Tomato & Basil is my favorite for this recipe)
  • 3 ounces sliced pepperoni (omit for vegetarian version)
  • 1⁄4-1⁄2 cup shredded parmesan cheese
  • 1⁄4-1⁄2 cup shredded mozzarella cheese
Note: Ingredients may have been altered from the original.
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