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Oatmeal Apple Breakfast Bake
Use sugar substitute, use other fruit juice or water
Ingredients
  • 1 Tbsp lemon juice
  • 4 cups Granny Smith apples, peeled and cut into ¼" cubes (about 6 to 8 apples)
  • ½ cup old-fashioned oats
  • 1 cup all-purpose flour
  • 2 tsp baking soda
  • 2 tsp ground cinnamon
  • ½ cup unsalted butter
  • ½ cup granulated sugar
  • ½ tsp pure vanilla extract
  • ½ tsp salt
  • 2 large eggs
  • ¼ cup apple juice, or water
  • ¾ cup pecans, finely chopped and divided
  • glaze
  • ¾ cup powdered sugar
  • 1 Tbsp milk
Steps
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