Mexican Layer Dip | Pioneer Woman

I'm a full-time homeschooling mom of two rambunctious boys. In my spare time (yea RIGHT), I enjoy traveling, photography, reading, cooking and baking.

1 can Refried Beans

Tabasco Sauce, To Taste

1 can Diced Green Chilies

Ground Cumin, to taste

¾ cups Grated Sharp Cheddar Cheese

1 cup Sour Cream

1 cup Guacamole

¾ cups Monterey Jack Cheese

1 can Black Olives

1 cup Pico De Gallo

Directions at thepioneerwoman.com

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