https://www.copymethat.com/r/T2g4IP9HP/creamy-chickpea-pasta-with-spinach-and-r/
48978744
juhFStr
T2g4IP9HP
2024-11-10 04:12:30
Creamy Chickpea Pasta with Spinach and Rosemary
loading...
X
Ingredients
- Kosher salt
- ¼ cup olive oil
- 1 (14-ounce) can chickpeas, rinsed and drained
- 2 teaspoons finely chopped fresh rosemary, plus more for garnish
- ½ teaspoon Aleppo pepper, or ¼ to ½ teaspoon red-pepper flakes (optional)
- Black pepper
- 1 large shallot, finely chopped
- 2 garlic cloves, finely chopped
- 1 cup heavy cream
- 1 (6-ounce) bag baby spinach
- 12 ounces spaghetti or bucatini
- ½ cup finely grated Parmesan
- Lemon wedges, for serving
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!