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Classic Cheese Pizza
Ingredients
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  • 1 ¼-oz. packet active dry yeast (2 ¼ teaspoons)
  • 2 tsp. granulated sugar
  • 1 ½ c. warm water (90 to 100°)
  • 4 c. all-purpose flour
  • 2 tbsp. olive oil, divided, plus more for brushing
  • 2 ¼ tsp. kosher salt
  • ¼ c. grated parmesan cheese, divided
  • 1 c. Homemade Pizza Sauce, divided
  • 3 c. shredded low-moisture mozzarella cheese, divided
  • 1 c. cubed fresh mozzarella cheese, divided
  • Fresh basil, to serve
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