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Layered Taco Salad
Ingredients
  • 1 lb lean ground beef
  • 1 packet taco seasoning
  • 1 head iceberg lettuce, cored and chopped
  • 1 cup sour cream
  • ½ cup salsa
  • Juice of 1 lime
  • 1 (15 oz) can black beans, rinsed and drained
  • ½ (15 oz) can corn, drained
  • 1 small red onion, chopped
  • 1 cup grape or cherry tomatoes, halved
  • 1 ½ cups shredded Mexican cheese
  • ⅓ cup sliced black olives
  • Tortilla chips, crushed, for topping
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