Easy Vegan Gravy

biancazapatka.com

Olegis

1 tbsp vegan butter or oil

1 onion finely diced

5.3 oz ( 150 g) mushrooms finely diced

1 carrot finely diced

1 clove garlic minced

1 tbsp coconut sugar or brown sugar

1 tbsp tomato paste

1 tbsp flour all-purpose or gluten-free flour

¼ cup ( 60 ml) red wine

1 tbsp red wine vinegar or balsamic vinegar

1 tbsp soy sauce or tamari if gluten-free

1 ¼ cup ( 300 ml) vegetable broth

1 sprig of thyme

1 bay leaf

1 tsp yellow mustard or dijon

½ tsp pepper or to taste

pinch of salt to taste

Note: Ingredients may have been altered from the original.

Directions at biancazapatka.com

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