https://www.copymethat.com/r/Sk7mz1uZp/crispy-orange-beef/
13321771
WkmV48A
Sk7mz1uZp
2024-09-19 07:50:02
Crispy Orange Beef
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America's Test Kitchen
Ingredients
- 1 ½ pounds beef flap meat, trimmed
- 3 tablespoons soy sauce
- 6 tablespoons cornstarch
- 10 (3-inch) strips orange peel, sliced thin lengthwise (¼ cup), plus ¼ cup juice (2 oranges)
- 3 tablespoons molasses
- 2 tablespoons dry sherry
- 1 tablespoon rice vinegar
- 1 ½ teaspoons toasted sesame oil
- 3 cups vegetable oil
- 1 jalapeño chile, stemmed, seeded, and sliced thin lengthwise
- 3 garlic cloves, minced
- 2 tablespoons grated fresh ginger
- ½ teaspoon red pepper flakes
- 2 scallions, sliced thin on bias
Steps
Directions at cooksillustrated.com
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