Keto Chicken Tortilla Soup (Instant Pot, Slow Cooker, or Stovetop)

cassidyscraveablecreations.com

Paleo Whole 30

14.5 oz. petite diced tomatoes with juice

1 small onion

3 cloves garlic

1 jalapeno - seeded and deveined if you prefer less heat

8 Cups chicken broth

2 ½ Lbs. boneless, skinless chicken breasts

¾ Cup carrots - chopped

1 Cup celery - chopped

14.5 oz. diced tomatoes with green chili - I use Ro-tel

1 tsp. ground coriander

1 tsp. ground cumin

1 tsp. ground black pepper

1 tsp. chili powder

¼ Cup dried oregano

sea salt - to taste. I add around 1 tsp. then taste and add more as needed after cooking.

fresh lime juice - for garnish

cilantro - chopped, for garnish

avocado - sliced and pitted, for garnish

subheading: Fried Tortillas:

6 to 8 Keto Tortillas - see notes below

½ Cup Avocado Oil - or as needed

Directions at cassidyscraveablecreations.com

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