https://www.copymethat.com/r/SYaiXBjHs/antoni-porowskis-pasta-with-sausage-lemo/
43283253
jGxCRak
SYaiXBjHs
2024-09-19 19:16:36
Antoni Porowski's Pasta with Sausage, Lemon and Parsley
loading...
X
Ingredients
- 1 teaspoon fennel seeds
- Kosher salt
- 1 pound trumpet pasta, garganelli, campanelle, or other short tubular pasta
- 1 tablespoon olive oil
- 1 pound sweet Italian sausage, casings removed
- ½ cup medium-dry white wine, such as Pinot Gris or Pinot Grigio
- 1 packed tablespoon grated lemon zest (from 2 large lemons)
- ¼ cup fresh lemon juice (from 2 large lemons)
- 3 tablespoons cold unsalted butter, cut into bits
- 1 cup coarsely grated Parmesan, preferably Parmigiano-Reggiano (3 ounces), plus more for serving
- ¾ cup coarsely chopped fresh flat-leaf parsley
- Coarsely ground black pepper
Steps
Directions at kellyandryan.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!