Chili Mac

thecozycook.com

La Tonya Wade

Chili

1 lbs. ground beef, 80% lean

1 small onion, diced

½ cup bell pepper, diced

3 cloves garlic, diced

1.25 oz. packet chili seasoning mix, see notes for homemade seasoning

1 tablespoon tomato paste

8 oz. tomato sauce

14.4 oz. can diced tomatoes, undrained

½ cup chicken broth, can sub beef broth

1 15 oz. can kidney beans, drained

Mac and Cheese

2 cups macaroni, uncooked

2 tablespoons butter

2 tablespoons flour

½ cup heavy cream

1 cup milk

½ teaspoon mustard powder

¼ teaspoon onion powder

¼ teaspoon each: salt/pepper

½ teaspoon hot sauce

1 ½ cups cheddar cheese, shredded

subheading: For Baking:

1 ½ cups cheddar cheese, shredded

Fresh Parsley, to garnish

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