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Ingredients
  • subheading: Brownies:
  • ½ cup butter melted
  • ⅔ cup Swerve Sweetener
  • 3 large eggs
  • ½ teaspoon vanilla extract
  • ½ cup almond flour about 50g
  • ⅓ cup cocoa powder
  • 1 tbsp grassfed gelatin
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ cup water
  • ⅓ cup sugar-free chocolate chips optional
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