LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 to 2 store-bought angel food cakes, or homemade
  • 1 (3.4 oz.) instant vanilla pudding mix
  • 1 ½ cups milk
  • 1 cup plain Greek yogurt
  • 1 (21 oz.) can cherry pie filling, divided
  • 1 (8 oz.) container frozen whipped topping, thawed
  • almond slivers, garnish, as needed (toasted, optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer