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Neil Perry's Chocolate and Almond Cake
Ingredients
  • 125g soft unsalted butter
  • 200g caster sugar
  • 4 eggs
  • 100ml vegetable oil
  • 150g self-raising flour, sifted
  • 40g unsweetened cocoa powder, sifted
  • subheading: For the ganache:
  • 200g dark chocolate
  • 200ml thickened cream
  • 50g toasted almond slivers
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