Roasted Asparagus and Peppers

kalynskitchen.com

Stillbluewater's keto/lowcarb collection

1 lb. fresh asparagus, thicker spears preferred

2 large red bell peppers

1 T olive oil

salt and fresh-ground black pepper to taste

⅓ cup crumbled Gorgonzola cheese (or other crumbled cheese of your choice)

Directions at kalynskitchen.com

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