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Leftover Ham -N- Potato Casserole
Ingredients
  • 6 small potatoes, peeled and cubed
  • 3 tablespoons butter
  • subheading: LEARN MORE:
  • 2 cups cubed fully cooked ham
  • 1 small onion, finely chopped
  • ¼ cup butter
  • 3 tablespoons all-purpose flour
  • 1 ½ cups milk
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  • salt and ground black pepper to taste
  • 1 (8 ounce) package shredded Cheddar cheese
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  • ¼ cup bread crumbs
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