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Tiger Bread Recipe
Ingredients
  • subheading: Recipe:
  • 750g strong flour (26.5oz)
  • 1 sachet instant yeast or 7g of dry yeast
  • 1 teaspoon caster sugar
  • 450ml warm water
  • 50ml milk (1.7oz)
  • 2 teaspoons salt
  • subheading: Tiger Crust:
  • ΒΌ teaspoon salt
  • 5g dried yeast
  • 1 teaspoon sugar
  • 65ml warm water (2.3oz)
  • 1.5 teaspoons sesame oil (alternative is olive oil)
  • 60g rice flour (2.1oz)
Note: Ingredients may have been altered from the original.
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