https://www.copymethat.com/r/RtfkSR7yz/mediterranean-okra-and-tomato-stew/
99329262
gZt38aH
RtfkSR7yz
2024-10-05 01:21:33
Mediterranean Okra and Tomato Stew
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Ingredients
- 2 pounds small okra
- Salt
- 1 cup red wine vinegar
- ¼ cup extra virgin olive oil
- 2 medium onions, cut in half lengthwise then sliced thin across the grain
- 3 to 4 garlic cloves to taste, minced
- 1 pound tomatoes, preferably plum tomatoes, seeded and grated, or else peeled, seeded and chopped; or 1 14-ounce can, with juice
- Freshly ground pepper
- 1 tablespoon tomato paste diluted in ½ cup water
- 1 teaspoon ground allspice
- 1 teaspoon sugar
- 2 to 4 tablespoons fresh lemon juice, to taste
- ¼ cup finely chopped parsley
Steps
Directions at cooking.nytimes.com
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