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The Best Old Fashioned Chicken and Dumplings
Ingredients
  • subheading: For the chicken and broth:
  • 1 tablespoon vegetable oil
  • 1 chicken, cut into pieces
  • 1 onion, cut into large chunks
  • 2 large carrots cut into large chunks
  • 3 stalks celery cut into large chunks
  • 8 cups chicken broth
  • 1 teaspoon Italian seasoning
  • 2 bay leaves
  • salt and pepper to taste
  • subheading: For the dumplings:
  • 1 ¾ cups flour, plus extra for dusting
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 6 tablespoons butter, cold
  • ¾ cup milk or buttermilk
  • parsley for garnish
  • subheading: To finish the soup:
  • 3 tablespoons butter
  • 2  carrots, chopped
  • 2 celery stalks, chopped
  • 3 tablespoons all-purpose flour
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